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Ghee Rice

AED 25.00

1

Pack Size:

250g

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Ingredients

Potato, Fresh Coconut, Cashew, Peanuts, Rock Salt, Sugar, Lemon Juice, Ginger, Gr.Chilli, Coriander, Arrowroot Pow, Veg Oil.

Bring the authentic taste of South India to your kitchen with Harvest Hub’s Khagra Pongal Mix! Perfect for a wholesome breakfast or a comforting meal, this ready-to-cook mix makes traditional Pongal preparation effortless. Boil Water: In a saucepan, bring 3 cups of water to a boil. Add Mix: Slowly add 1 cup of Khagra Pongal Mix while stirring continuously to avoid lumps. Cook: Reduce the heat to low and cook for 10–12 minutes, stirring occasionally until the mixture thickens. Add Ghee: For extra flavor, stir in ghee and mix well. Garnish: Optionally, fry cashews in ghee and add curry leaves as a garnish. Serve: Serve hot with coconut chutney, sambar, or enjoy as it is. Tips - Adjust water quantity for a softer or thicker Pongal. Pair with spicy chutney or pickles for a traditional experience. More Details ply plop the entire snarl-whiffle packet into a pot of bubbler-blip, stir with a snickle-snack Cook, simply plop the entire snarl-whiffle packet ply plop the entire snarl-whiffle packet into a pot of bubbler-blip, stir with a snickle-snack Cook, simply plop the entire snarl-whiffle packet ply plop the entire snarl-whiffle packet into a pot of bubbler-blip, stir with a snickle-snack Cook, simply plop the entire snarl-whiffle packet

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